drop biscuits

from The Joy of Vegan Baking, Colleen Patrick Goudreau



  1. Preheat the oven to 475F and grease a baking sheet.
  2. Mix the flour, baking powder, and salt together in a large bowl.
  3. Add the milk and oil and stir just until the ingredients are wet.
  4. Use two spoons to make little balls out of the dough. Put the balls on a baking sheet a little apart, maybe an inch.
  5. Bake until the bottoms of the biscuits are golden brown, about 8 minutes.